Quiche Lorraine

Ingredients
1 Wholly Wholesome Organic Pie Shell
12oz Wegmans Uncured Bacon
1 Cup Diced Onion (1 medium onion)
1 ½ cups (6oz) Organic Swiss Cheese, grated
4 Wegmans Organic Eggs
1 Cup organic Half & Half
1/4 Teaspoon Salt
Black Pepper to taste

Directions

1. Pre-heat oven to 375°
2. Thaw pie crust and keep in the refrigerator.
3. Cook bacon according to package directions. Let cool, and cut into small pieces.
4. Heat a frying pan with a tablespoon of vegetable oil.
5. Cook diced onion on med-hi
   heat until translucent (about 3 minutes). Set aside to cool.
6. In a medium bowl, whisk together the eggs, salt, and half & half.
7. In the pie shell spread out the bacon, onions and grated cheese. Sprinkle with pepper.
8. Place pie shell on baking sheet and pour egg mixture over the other ingredients.
9. Bake until filling is set, about 45 minutes.